The “Jom Kosong” campaign aims to promote sugar-free drinks in Indian-Muslim mamak chains and Indian restaurants across ...

Roti, a staple Indian flatbread, offers various health benefits depending on the grains used. Popular varieties include whole ...

This unique roti, made with dry fruits and desi ghee, is enjoyed for its mildly sweet flavour. It is not typically eaten with ...

The auction starts next month. Fast-casual restaurant Roti Modern Mediterranean filed for bankruptcy earlier this year, and ...

Combine all ingredients in a bowl, toss, and enjoy. Heat a frying pan on a medium stove setting and grease with some butter.

Victorian-based cook Tony Tan has spent more than four decades cooking, eating, teaching and writing about the foods of Asia.Now he shares his lifetime of expertise and experience in Tony Tan’s Asian ...

Red Lentil Dal, also known as masoor dal, is a nutritious, easy-to-make meal. It is rich in fibre, protein, and essential ...

Start by pouring 1.75 cups (420 ml) of tepid water into your large bowl. Add 1.5 teaspoons of instant yeast, 1 teaspoon of ...

Managing diabetes is not just about the type of food you eat, but also how you eat it, along with other lifestyle factors.

Former LPGA pro Veronica Felibert shares her go-to golf stretches that can loosen you up and prime your body for a solid ...

Minced beef or chicken with eggs slathered on French bread and fried, this delicious sandwich is loaded with herbs and spices ...