Chicken shows up on a lot of dinner tables, and for good reason—it’s flexible, budget-friendly, and easy to work with.

An hour into the cook, the Weber was 23 degrees cooler than the ThermoWorks sensor, but the meat probes were just six degrees ...

Nashville has seriously stepped up its sandwich game in recent years — think expertly layered classics, inventive new topping combinations, and locally-made breads that fill your stomach and your soul ...