To spatchcock the chicken, turn it breast-side down with the legs towards you ... cook the chicken on a barbecue, turning regularly until cooked through. To oven cook, preheat the oven to its ...

The legs, or brown meat, of a chicken have more flavour than the breast and take longer to cook. They are sold as whole legs, drumsticks (the lower half of the leg) or thighs. The thighs are sold ...

Skip the hassle of cooking and celebrate at home with these delectable Chinese New Year takeaway and delivery options.