Alcohol consumption is widely known to affect decision-making, but a recent study led by researchers from The University of ...

Other regional styles of German beer include kölsch, a pale lager-style beer from Cologne; altbier from Dusseldorf, known for ...

What is fermentation, and how can eating fermented foods support better gut health? Here's what to know—and which foods to ...

West Virginia’s “Private Outdoor Designated Areas,” or PODAs, are billed as tools for economic revitalization — letting adults carry alcoholic beverages in designated downtown areas. But in reality, t ...

Assembly Bill 2375, which requires bars to carry lids, went into effect this month. The bill builds upon previous legislation ...

And this isn’t some niche revival. According to Future Market Insights (FMI), the global fermented ingredients market is set ...

A dietitian reviews ginger shots, mushroom coffees and matchas, and finds some worryingly high in sugar ...

A new regulation taking effect on July 1 will require California’s bars, nightclubs and similar licensed establishments to ...

At Deland Park you can possess and consume alcohol during the City’s 4th of July celebration, or whenever the city grants the ...

For centuries, Korea has stood at the heart of fermentation culture. Traditional Korean alcohols made from rice, nuruk ...

Discover 10 gut-healing drinks that transform digestive health naturally. From probiotic powerhouses to soothing teas that ...

While an even older alcoholic drink was found in China, the Neolithic wine from Tbilisi, Georgia currently holds the Guinness ...