Chef Chris Ono has joined Azay, taking over dinner service and offering a prix-fixe Japanese-French menu. The staff plans to ...

Worawit "Chef Ray" Boonyapituksakul plans to open a Japanese restaurant in the space serving omakase-style food, including ...

Rebecca Roland is an associate editor at Eater LA who covers the evolving landscape of Los Angeles’s food scene. Her work delves into how digital culture shapes real-life dining trends, and ...

San Francisco’s new upscale Korean steakhouse ABSteak by Chef Akira Back debuted on Tuesday ... To supplement his income, he picked up a gig at a Japanese restaurant in Aspen and made a sharp ...

Earlier this year London welcomed the debut opening from iconic chef Akira Back. Famous for fusing Korean and Japanese ...

Owner Su Chen and her husband, Ivan Lin, who is also head sushi chef, opened their doors to the public at the new Osaka ...

Prefecture 48 is a six venue concept set in a Sydney heritage building which hopes to tell the story of “every Japan”.

A new Japanese steakhouse in Gainesville is offering unique dishes in a warm and relaxing space in an unexpected place. Edo Japanese Steakhouse celebrated its grand opening Thursday in the former ...

From Michelin-starred meals to hands-on cooking classes and beekeeping, these foodie-centric Florida hotels take gourmet ...

Akira Hirose, a chef who bridged Japanese and ... His presence is still felt throughout the restaurant: Framed photos in the dining room chart the course of his culinary career through France ...

Akira Hirose, a chef who bridged Japanese and French cuisine for decades ... His presence is still felt throughout the restaurant: Framed photos in the dining room chart the course of his culinary ...