Aveiro, Portugal, 3 January 2025 | A strong start in shaping the microbiome of larvae lays the foundation for more efficient and sustainable production ICONO From day ten onwards, it is recommended to ...
In the Gulf of Mexico, 7,500 oil platforms could be repurposed as marine farms, providing food for a growing global population while capturing millions of tonnes of carbon. The transformation of ...
The European Public Prosecutor’s Office (EPPO) has filed charges against nine individuals and five companies as part of an ongoing investigation into a €4.5 million fraud involving EU aquaculture ...
Spain holds a commanding lead within the European Union in bluefin tuna production, far surpassing countries like Italy, France, and Greece. According to APROMAR’s latest report, 10,877 tonnes of ...
A recent study by researchers at ECOAQUA, based at the University of Las Palmas de Gran Canaria, in Spain, in collaboration with experts from Norway’s IMR and NOFIMA, has been published in the ...
Researchers from the Ruđer Bošković Institute, in collaboration with Cromaris, a Croatian aquaculture company, have highlighted mussel meal as a promising feed supplement to enhance the nutritional ...
Fucoxanthin, a compound derived from the microalga Phaeodactylum tricornutum, could emerge as a game-changer for memory retention in those aged 55 and over. A recent study involving 43 participants, ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback