In many parts of rural Ethiopia, livestock are more than just a source of food or income, and they are a pathway to dignity, opportunity, and empowerment. For women, who often face barriers in ...

CGIAR Antimicrobial Resistance Hub lead, Arshnee Moodley, appointed chair of the World Organisation for Animal Health Antimicrobial Resistance Working Group The World Organisation for Animal Health ...

“Safe and nutritious food is essential to good health. But science shows us that food can become contaminated in ways that threaten health, livelihoods, education, and economies. Food safety can be ...

Objective of the project To enhance food and nutritional security, restore degraded landscapes, and improve rural livelihoods in Tanzania’s semi-arid regions by promoting participatory agroecological ...

Diagnostics Currently, CBPP is diagnosed in the field by assessing disease symptoms in live or dead animals. It can also be diagnosed in the lab by looking for immune response antibodies in blood ...

While high-level policy discussions are crucial, the true measure of a Livestock Master Plan (LMP) lies in its impact on the ground, which requires effective implementation. A recent learning visit by ...

The SNF-funded project 'CIRcularity of Nutrients in Agroecosystems and co-benefits for animal and human health' (CIRNA) has kicked off and is now starting with field and lab work activities in Kenya ...

The forum message puts science at the heart of food safety—from farm to table. It calls for stronger collaboration among governments, producers, academia, and consumers to apply science-based ...

This project will enhance the knowledge and understanding of the important role of smallholder pasture management for biodiversity in the Kenyan highlands. It will determine the effect of smallholders ...

Waste from humans and animals is more than just a byproduct; it is a rich, underutilized source of public health intelligence. From tracking outbreaks of emerging zoonotic diseases to monitoring ...