This is a lovely spiced carrot, ginger & lentil soup served alongside crispy za'atar pita chips. Carrots, red lentils, tahini paste, and warm spices simmer until tender, then get pureed into a velvety ...

These sautéed mushrooms are crispy, meaty, and so buttery. They're pan-fried until golden-brown, then tossed in rosemary butter.

Welcome! I’m Karishma, and I run the Home Cooking Collective. I am a culinary researcher and a seasoned home cook of 15+ years. Here at the Home Cooking Collective, we believe that cooking is the ...

A simple 5-ingredient recipe for the best creamy oatmeal with a secret technique: an overnight soak yields a soft, tender texture.

This decadent egg yolk ravioli recipe, or raviolo al uovo, features a large raviolo filled with a whole egg yolk cradled by a ring of creamy ricotta.Slice into this delicious homemade pasta, and ...

This elegant recipe from Samin Nosrat's cookbook, Salt Fat Acid Heat, involves marinating a whole chicken in buttermilk and roasting it to perfection for a moist and juicy result.

The gourmet's act of self-care: Comforting, from-scratch flavor-packed food ...

A hearty and rustic homemade marinara sauce that simmers on the stove with aromatics, canned tomatoes, and herbs. A delicious option for pasta, pizza, or breads! Thanks to a flavorful burst of ...

A recipe for a traditional Roman fettuccine Alfredo featuring just four ingredients: butter, parmigiano-reggiano cheese, salt, and fresh fettuccine.