An antioxidant found in fruit, flowers and even wine could counteract some of the potentially harmful effects of ...

The antioxidants in wine can help protect against oxidative stress and inflammation, which are linked to various chronic diseases. In addition, some studies suggest that moderate wine consumption ...

Indeed, the year 2000 was a very good year for wine makers -- and not just because it brought a bumper crop of cabernets, zinfandels, and chardonnays. Evidence of the far-reaching health benefits ...

REUTERS Healthline reports that the antioxidants and flavanols in cocoa ... people are more inclined to drink wine. Miga believes that dark chocolate complements black, pu’er or herbal teas ...