Piquant and powerful, Dijon perks up salads, marinades, sandwiches, and more—but there are good alternatives when your jar is ...

For the pea purée, place the peas, ginger, garlic, green chillies ... Heat the remaining oil in a small pan, add the mustard seeds and curry leaves and let them crackle. Remove from the heat ...

To make the vinaigrette, put the vinegar, mustard, garlic, sugar, a pinch of salt and some pepper into a bowl. Whisk until well combined. Gradually whisk in the oil, 2–3 teaspoons at a time ...

When serving spaghetti, there are plenty of options beyond using an Italian pasta sauce. Here are some great options from ...

I Tried Trader Joe’s New Products for January 2025 Trader Joe’s new items this month include a handful of delicious products, ...

Lohri, celebrated on January 13, marks the end of winter and the beginning of longer days. 'Lohri ki Thali' includes ...

As winter sets in, the rural landscapes of Punjab transform into picturesque vistas, with vast mustard fields swaying gently ...

As the weather chills and your workout goals get put to the test, you don't need to sacrifice comfort for healthy eating; say ...

BUSY mum Laura Meyer, who shed 4st in eight months and has kept it off ever since, knows all about the struggle of ­sticking to a healthy diet. And she says the secret to ­getting — and staying — ...

Undhiyu is the perfect example of a beautiful medley of local, seasonal and organic vegetables. While preparing it requires ...