Inflation-weary Americans are turning back to the humble and affordable legume — and that’s good news, according to nutrition ...

Beans are considered the third most important agricultural commodity after coffee and maize. Uganda is ranked second in ...

I love a good bean: tossed with vinaigrette in a salad, spooned over pasta, served on a plate with rice and corn. The bean is a powerful little food, all the more for its shapeshifting capacities.

Packed with protein, fiber, and flavor, beans are dominating TikTok pages. This customizable dish has quickly become a nutritionist-approved staple.

Sprouting refers to the process of germinating seeds or spores, which require moisture, light, and warmth for optimal results ...

A study of different eating patterns has found one that could cut food costs for Americans by nearly 20 percent.

Hummus is good for you because it has fiber, protein, and other micronutrients. Find out what else you get from eating hummus ...

Do you know your pinto beans from your black beans and chickpeas? Learn about the different types of bean and how to use them ...

Americans are drastically underserving themselves at the dinner table, and beans might be the unexpected culprit. While ...

Could replicating the lifestyle habits of the world's health hotspots actually help you live longer and are there really ...

Growing evidence suggests that replacing meat with more plant-based sources of protein can benefit your health. Here are the best non-meat protein sources to try.