Michigan State University Extension’s viticulturist says dry conditions this season should make for high-quality wines.

Peyre Rosé “Paparazzi” 2022, IGP Mediterranee. This is a fresh and tart rose with deeper red fruit such as last summer ...

Dry is a very easy word to say ... of Baltimore-based Atlas Restaurant Group quizzes his staff on sweet and dry wines, they’ll often declare a wine sweet or dry based on the way that it smells.

Over the last ten years Chile has gone from a minor player in the global wine industry to become the fourth largest exporter: 230 million gallons going to 131 countries, with China its major importer.

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy ...

“The Beverly, Washington AVA is a super-hot, windy location on the Columbia River in central Washington. The vines produce ...

You don't have to pass on boxed Cabernet Sauvignon wines -- we've chosen eight and rank them, accordingly. Cheers!

Fall isn't just for red wines, experts say. As temperatures change — and food choices transition out of the summer vibes — ...

very special versions of Chianti,” she says. While the time-tested notion of pairing red wine with meat holds true because of its tannins, it isn’t the only option. Dry Madeira, a fortified ...

Ray Isle will sign and talk about his best-selling book “The World in a Wineglass” at an upcoming dinner at Dry Creek Kitchen ...

You might not be able to tell a book by its cover, but you can sometimes tell a wine by its label. Julie Pedroncelli St. John ...

This winery has been around a long time and we remember tasting these wines throughout our writing career. It's time to taste ...