Jenné Claiborne’s miso creamy corn pasta from Sweet Potato Soul Vegan Vibes is a perfect blend of flavors from Italy, the ...

This vegan split pea soup gets a smoky kick from smoked paprika and cumin, and is every bit as hearty and flavorful as the ...

So do many vegans, who swap in nutritional yeast for recipes that typically call for cheese. You can use it in a vegan cashew ...

With a few simple swaps, it couldn't be easier to make dairy-free lasagna, as this recipe for a vegan lasagne verde proves ...

With that, he created a sensation: a pasta of such simple, luscious, and—thanks to brewer's yeast—funky, umami appeal that ...

But we here at New York Times Cooking are all about solutions. Genevieve Ko has created a terrific guide to egg substitutes ...

We gathered some advice from a top chef on how to make some of Julia Child’s most iconic recipes vegan. Plus, you can also find our own plant-based takes on some of the culinary icon’s classic dishes ...

My first thought was, What a stupid name for a recipe. The images kept coming ... to create similar textures and flavours to the non-vegan version, along with a tablespoon of nutritional yeast. Finish ...

Yeast protein, such as Springer Proteissimo® 102, is increasingly recognized for its quality and versatility. It can be used to complement vegan recipes to improve the nutritional profile or to ...

Powdered nutritional yeast is ideal for incorporating into recipes, such as vegan cheese sauces or soups. Granules are larger and can be used as a topping or seasoning. When choosing nutritional ...