Japanese cuisine blends tradition and innovation, transforming classic dishes like sushi and ramen into global culinary art that balances simplicity with sophistication.

A string of traditionally popular places, the ‘Golden Route’ has long been a favorite for Japan’s visitors – but now it’s ...

Discover how Takashi Murakami reimagines Japanese art history at Gagosian, blending traditional techniques with A.I.

Hiroyuki Mitsuoka believes that understanding Japan's culture requires exploring its language through its cultural output, ...

For those unable to visit the Tokyo National Museum, where Iwasa Matabei’s famous 17th-century epic gold leaf painting “Rakuchu Rakugai Zu Byobu” currently hangs, the Gagosian gallery ...

The new location will include a state-of-the-art hibachi experience, according to a press release, along with traditional and ...

Asian Improv aRts Midwest brings “Reduction 10” and “Taiko Legacy 21” to the Museum of Contemporary Art’s Edlis Neeson ...

More than a year after the aged National Theatre in Chiyoda Ward, Tokyo, was closed to be replaced with a new building, there ...