Jen and her family love to eat, and Jen considers herself more than capable in the kitchen, yet pork is synonymous with ...

Choosing to cook your favorite proteins in the oven allows you to not only multi-task more easily, but also deliver a ...

FARGO — Simple, quick and delicious, this Easy Weeknight Pork Marsala features a savory combination of pork tenderloin and portobello mushrooms in a lush and velvety Marsala sauce. While this ...

By Melissa Clark Hetal Vasavada’s badam burfi bark, adapted by Priya Krishna.Credit...Armando Rafael for The New York Times.

You’re far more likely to find chicken-fried steak on a Montana menu than an authentic schnitzel. Good thing schnitzel is so ...

This German-owned eatery is one of the best Florida restaurants that offers a delightful dining experience, featuring family recipes that transport ... knows how to do pork schnitzel right. This ...

If you tried to keep track of every new restaurant and bar in New York, your head might spin. So just read this list instead.

This recipe simplifies gourmet cooking by topping salmon fillets ... Explore Romanian culinary traditions this Friday. This dish involves thin pork cutlets, breaded and fried to golden perfection.

Honey mustard chicken turns a favorite dipping sauce into an incredibly moist and flavorful dinner. A quick pan sauce comes ...

John Van House from Core Food Service joins us to show how to make pork cutlets and a cheesy bed on pasta. Portion cut the pork loin into thin cutlets. Pound the cutlets gently with a meat mallet.

This creamy Chicken Florentine recipe features chicken cutlets in a mushroom, spinach, and white wine cream sauce for the ...

Breaded chicken cutlets appear to be having a moment, but you could argue that they have never really left the limelight. Thin, crispy, golden brown cutlets appeal to a lot of diners, including ...