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4d
on MSN
Erythritol is a sugar substitute that doesn't affect blood sugar. What to know.
Erythritol naturally occurs in some fruits and fermented foods, "but the erythritol used as a sugar substitute is typically ...
13d
Davis-based Oobli gets FDA's nod for another super-sweet protein to replace sugar
The company's goal is to use sweet proteins to help consumers reduce the amount of carbohydrate sugar in their diets.
phillyvoice.com
7d
Some added sugar sources, like soda, increase risk of heart disease more than others, study finds
Americans are consuming fewer sugary drinks than they did a decade ago, but 1 in 4 get at least 200 daily calories from them ...
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