Water: The liquid base of the syrup that the sugar dissolves into. Granulated sugar: Sweetens the syrup and acts as a preservative. Maple syrup: For a hint of a caramelized, earthy flavor to ...

Maple sugar and honey are natural sweeteners with different health benefits. Learn more about their nutritional values and ...

Sugar-Free Simple Syrup Sugar-Free Simple Syrup. Photo credit: Low Carb – No Carb. Smooth and sweet, this dessert addition can upgrade your drinks or recipes right away. Sugar-Free Simple Syrup is a ...

If you love homemade fruit syrups, this easy raspberry syrup recipe is sure to become a new favorite. Fresh raspberries give this syrup a bright color and a burst of real fruit flavor that’s hard to ...

Two and a half cups frozen mangoes. Juice and zest of one lime. 1⁄4 cup maple syrup. Method: 1. In a blender, combine the mangoes, coconut milk, lime juice and zest, and maple syrup. 2.

And simple syrup is a common culprit. Made from sugar and water, traditional simple syrups can pack 80 calories and 20 grams of added sugar into every ounce—not ideal, to say the least.

Simpleton Sugar, a new line of high-grade, easy-to-use, organic simple syrup products, is launching this month. Brad Lepper, founder and president of Council Oak Supply, a Sioux City coffee ...

Get the Recipe: Marble Chocolate Bundt Cake Sugar-Free Simple Syrup Sugar-Free Simple Syrup. Photo credit: Low Carb – No Carb. This is the backbone of so many good drinks and it’s sugar-free, so you ...

Cut back on sugary drinks Sugar-sweetened beverages are the leading source of added sugar in our diet. A 12-ounce serving of soda can easily meet 78% of the recommended daily limit of added sugars.