Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its ...

Using a wide metal spatula, transfer the stromboli to a cutting board and cool for 15 minutes. Use a serrated knife to cut into slices. Spicy Tomato-Basil Sauce Start to finish: 20 minutes Makes ...

Stromboli is essentially a rolled-up version of pizza, where the dough is filled with sauce, cheese, and your favorite meats, ...

When Knead Bread at 28 E. Piccadilly St. in downtown Winchester was opened in May of 2023 by siblings Lenora Schmecko and ...

Stacker researched U.S. trends and cultural influences to determine the signature side dish from all 50 states that everyone ...

Numerous foodservice offerings and housemade products aim to cater to the dense Italian-American population in New York and ...

Stromboli is an Italian-American invention said ... Bring to a simmer and cook, uncovered and stirring occasionally, until the sauce is lightly thickened, 8 to 10 minutes. Off heat, stir in ...

Pizza crust or pie crust, peanut butter, marshmallows, chocolate chips, pecan pieces ...