Cut meat into 1 inch cubes and coat with flour. Heat oil in a large kettle. Brown meat on all sides. Add garlic, water, tomato juice, sugar and herbs. Cover and simmer one hour or until meat is tender ...

Cholesterol control: Barley is a source of beta-glucan, a type of soluble fiber shown to assist with cholesterol reduction.

Beans are an ideal winter food due to their high protein, fiber, vitamins, minerals, and antioxidants. Black, kidney, ...

Meat is the star of most stews, with vegetables and aromatics sometimes feeling like an afterthought. But meat can make an ...

You're all set to make beef stew from The Pioneer Woman, but the recipe calls for stew meat. But what cuts of beef are used ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

These soups and stews know exactly how to make everyone forget about that “clean eating starts tomorrow” mantra. With 31 ...

I do a lot of the cooking for my family of four, and every winter, my simple, 20-minute lentil stew is a favorite on our ...

Ghanaians have an over-the-top appetite for chicken: their hot chicken light soups or irresistible chicken stews and gravies; their globally acclaimed jollof rice – with chicken as an integral part of ...

Why save leftovers when you can’t even keep these 33 soups and stews on the table? Each recipe is the kind that gets ladled ...

Nothing beats the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially for those especially cold ...

It’s time to trade the soups and stews for lighter, brighter dishes. Thankfully, you can get recipes, tips and tricks from ...