The combination of Tate & Lyle’s 100+ years of sweetener expertise and BioHarvest’s ability to deliver unique plant-based ...

sucralose in English muffins, allulose in breakfast cereal, stevia in ketchup, monk fruit in marinated meats. “People are undoubtedly consuming more sweeteners than they realize as those ...

Sucralose is an artificial sweetener that is generally considered safe when enjoyed in moderation. However, research on its long-term effects has turned up mixed results. Excessive amounts of ...

Acesulfame Potassium and Sucralose are among the most tested and most used sugar substitutes worldwide. Acesulfame Potassium is a non-caloric sweetener. It is used worldwide in over a thousand ...

Simple syrup is a staple for many home bartenders, bakers, and espresso lovers -- but why buy it when you can make it for a ...

Splenda Ghana, importers of Splenda Zero Calories and Splenda Stevia Sweetener has promised to continue to contribute to efforts aimed at reducing the incidence of diabetes in Ghana. The Managing ...

SINGAPORE – A brand of peanuts from China is being recalled because of the presence of an artificial sweetener, said the Singapore Food Agency (SFA) on Dec 12. The affected product – YTY ...

Oobli is the first company in the world regulated to sell sweet proteins as a sweetener, with two FDA "no questions" letters, ...

Some new types of sweeteners, such as allulose, taste sweet but don’t raise blood sugar, requiring minimal to no insulin. Allulose has GRAS – generally regarded as safe – status in the U.S., but it ...