Creamy spinach, tender pasta, and velvety béchamel come together in these elegant lasagna roll ups. It’s a comforting, flavor ...

This easy lasagna recipe yields classic results in a fraction of the time thanks to a few strategic shortcuts. Here's how to ...

Recipe for Pastitsio (Greek Lasagna) Ingredients for the meat sauce 1 chopped onion 3.84 ounces of Greek olive oil 2.5 pounds of ground beef 3.2 ounces crushed tomatoes 5.6 ounces chopped garlic ...

Italian food is more than just pizza, spaghetti, and lasagna. Across Italy’s 20 regions, there’s a huge variety of dishes ...

While everything is designed for sharing in true Mediterranean fashion, the seafood selections showcase why locals have ...

2. In a large bowl, combine the spinach, ricotta cheese, salt, pepper, granulated garlic and Parmesan cheese. Mix well. 3. Pour the bottled pasta sauce in the bottom of a 9 inch baking dish. Sprinkle ...

Birthdays are a big deal, so you have to pull out all the stops—including a delicious, home-cooked meal. What’s say you bring ...

This summer there’s a roster of new cookbooks catching our team’s attention. They’re telling us about pantry ingredients we ...

Meanwhile, melt the butter in another small saucepan, then add the flour and a pinch of salt and pepper. Cook over a low heat for about 1 minute to get rid of the floury taste, but don't let it brown.

Heat a griddle pan over a high heat. Season the steak all over and cook for 1–2 minutes on each side. Transfer to a board and leave to rest.

This lasagna is perfect for: Tomato haters, mushroom lovers, and celebrations. 2002 F&W Best New Chef says that growing up in Marche, this luxe white lasagna was served only at special occasions ...