Captain Cass in Orleans reopens after 5-years closed, exclusive "Jaws" totes at Cape Cod grocery stores, and much more.

Tucked away in the charming town of Cedarburg, The Farmstead stands as a testament to Wisconsin’s hidden culinary treasures—a stone building that promises more than its humble exterior suggests. You ...

Praia da Falésia, with five miles of white sand and turquoise water set against ochre-colored cliffs, and Praia de Marinha, ...

This is New York’s definitive guide to the raw bar scene—equal parts salt, steel and style. From legacy counters to ...

Joseph A. and Emily A. Filley began with backyard barbecues, then progressed with taking over The Cheese Store in Hounsfield two years ago and now they are buying a popular Chaumont restaurant. The ...

Since Off the Hook is lakeside dining, it came as no surprise to me that seafood accounts for a fair amount of the menu. Appetizers include fried calamari, fried shrimp, peel-and- ...

Tucked along the windswept harbor of Bodega Bay, Spud Point Crab Company stands as a testament to this truth – a modest white building where seafood dreams come true and shrimp sandwiches achieve a ...

Coastal cities have no shortage of high-quality seafood, but one open-air cafeteria in the Bronx is serving up customer ...

Jean-Georges Vongerichten’s seafood haven perches perfectly at Pier 17, offering jaw-dropping Brooklyn Bridge views that’ll ...