Tradition endures at Radosta's Po-boys in Metairie, where (from left) Don Radosta, Wayne Radosta and Rob Case work together. Wayne makes the Italian and hot sausage patties from recipes he developed.

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Inside, find seasoned fries, cheese, bacon, polony (bologna), Russian-style sausage and perhaps a heaping of spicy ... A classic belly buster that traces its roots to New Orleans, the po’boy (aka poor ...

Polish boys are sausage sandwiches topped with fries. Brent Hofacker/Shutterstock Not to be confused with Louisiana's po' boy, Ohio's Polish boy is a sausage sandwich native to Cleveland.