1. Preheat a sauce pot to medium. Add the butter and onion. Saute for 3 minutes, stirring occasionally. 2. Add the rice and toss to mix with the butter and onion. Saute for 1-2 minutes, stirring ...

Keto chicken breast recipes are a dinnertime mainstay when you’re striving to adhere to a low-carb keto diet. But poultry isn ...

Ditching meat for your New Year’s diet? These places, which specialize in plant-based eats, are worth checking out, says food ...

The vibrant, bold flavors of Asian street food are impossible to resist. Now, you can recreate these iconic dishes at home ...

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Chee cheong fun is one of my favourite breakfast dishes. Comprising thin sheets of steamed rice rolls accompanied by your choice of toppings, this classic Cantonese dish always hits the spot. I ...

Rice water is the starchy water left behind when rice is cooked. It's become a trendy skin care product on social media sites. However, the use of rice water for beauty among Japanese women dates back ...

“My Thai chicken satay skewers have been a reader-favourite recipe from ... Serve the chicken and sauce over rice, garnished with the chopped peanuts, and the coriander, fresh chilli and lime wedges ...

Junda Khoo, chef-restaurateur of Sydney’s Ho Jiak restaurants, says this version is a cross between Malaysian and Indonesian satay. It’s from his new cookbook, also named Ho Jiak, which means ...

Along with thin rice noodles, each bowl comes with ... Begin with appetisers like grilled lemongrass chicken wings, charcoal-grilled satay skewers, or crusty bánh mi loaded with various fillings ...