If you’ve ever stared down the menu at a Japanese restaurant, you’ve asked a few common questions: What is sashimi? Is it the ...

San Francisco startup Wildtype has received FDA approval to sell cultivated seafood, with its salmon now on the menu at Kann ...

A new study reveals that eating raw freshwater fish could expose you to dangerous parasitic worms that are spreading across ...

BFAR said that as demand rises for safe, high-quality oysters, the initiative equipped Aklan shellfish growers with tools to ...

Kingfish ceviche with aji amarillo, sweet potato, kumquat & crispy plantains by Matias Cillóniz. Photo by Steven Woodburn. Ceviche seems to be everywhere these days in Australian restaurant menus ...

Once you get used to it, it’s almost hard to go back to Tokyo, where even the top grade kegani (horsehair crab ... Minato Shokudo is a tiny fish shop serving sashimi rice bowls. PHOTO: JAIME EE, BT If ...

This charming bistro at the north end of Sonoma is owned by Pemba Sherpa, a well-known restaurateur whose extended family runs several Nepalese restaurants, including Taste of the Himalayas in ...

T he Boston area is getting a Michelin guide. Anonymous inspectors have been eating their way through local restaurants, ...

Various raw fish on a slate board with a sushi knife and tuna sashimi - mnimage/Shutterstock ...