The dosa is the world’s greatest culinary invention, in my opinion. The South Indian delicacy is a thin, savoury ...

Bhagyashree has a thing for traditional cuisines. Proof? The actress, a while back, relished a plate of soft-spongy millet ...

In India, the first meal of the day is as vibrant as it is diverse—a healthy mix of nutrition, flavours and tradition. We ...

Potatoes are fried and enjoyed with rice in Iran, Chile, and Peru. Whether you like them baked, mashed, fried, or boiled, there's a potato dish for just about every taste. Here's how countries ...

The versatile starch is mashed with bacon in Denmark and stacked with meat in a pie form in the UK. Potatoes are fried and enjoyed with rice in Iran, Chile, and Peru. Whether you like them baked, ...

A little evaporation is desirable so the braise isn’t too watery. Serve with rice and, if you’re so inclined, with fried ...

Great Indian restaurants abound in Singapore, from humble hawker stalls and cafes to upscale fine diners that serve a ...

Jaengmadang' is full of food produced in Yeoju, such as rice topped with eggplant and fried vegetables, as well as five-grain bibimbap.In 'Ogok Yard', the 'Gwyneth of Grilled Sweet Potatoes ...

Impact Link Whether you like them baked, mashed, fried ... dish hailing from Iran. Potato slices are arranged in a mound in the pot, infused with saffron. After the rice is cooked with a bit ...

Discover a world of quick and delicious South Indian meals that can be prepared in under 25 minutes. From the savory semolina ...