Via 313, an Austin, Texas-based pizzeria chain serving Detroit-style slices, shared an Instagram post announcing its new pineapple pizza. Using a halved pineapple as a base instead of crust, the pie ...

Weaknesses: An energy-based model that needs to be optimized for specific systems is inherently an uncomfortable idea. Is this kind of energy model superior to something like Rosetta-based energy ...

The best outdoor pizza ovens let you make delicious pies in minutes, right from the comfort of your backyard. Just like you'll find in a pizzeria, these ovens can reach temperatures of up to 900 ...

Whether you're topping spaghetti or crafting a plant-based pizza, these sauces deliver rich, garden-fresh taste in every bite. You’ll never run out of creative dinners with these jarred pasta sauces.

Park up next door to Casa at their delicious pizza bar of the same name. They’re not messing around when it comes to the quintessential Italian food of choice: grab some snacks along with a Rossa or ...

In partnership with Beyond Meat and Good Planet Foods, the company has created two plant-based pizza options: Siciliana (which features a cauliflower crust, fire-roasted vegetables, and Beyond Sausage ...

Paul Reese, co-owner left, and Daniel Vesely stand in the dining area of their new vegan Italian restaurant, MangiaFoglie, in Long Beach on Thursday, Jan. 23, 2025. Photo by Thomas R. Cordova. Paul ...

Opened in March 2024, Fiorelli Pizza comes from the chef and his business partner Liz Gutierrez. The two have gone from running three ambitious LA restaurants to serving just three kinds of pizza ...

Toppers Pizza, a Wisconsin-based pizza chain, ushers in the new year with an expanded menu, debuting four new plant-based pizzas, two new salad options and bringing back the highly-requested ...

Domino’s may be the largest pizza chain in the world, but when it comes to customer loyalty, Papa Murphy’s — with just over 1,000 locations compared to Domino’s 20,000 — takes the top spot. According ...