That’s why several local cities are hosting Restaurant Week to tempt diners with tasty specials, prix fixe menus and ...

Inspired by the cooking of his grandmother, Salt Lick owner Scott Roberts is opening Roxie’s in Buda, serving fried chicken ...

First came 4-Bulls butcher shop and now 4-Bulls BBQ restaurant is open in the same building, with beef brisket, ribs, chicken ...

It’ll be one of the first openings in The Thread, at the heart of a downtown transformation that has the city sports and ...

It’s true that before the pandemic menu prices were not reflecting the actual cost of the food and labor it takes to run a restaurant. Prices have rightly risen as restaurants try to stay afloat.

The menu is being developed and will have "everything from lobster Benedict to your standard two eggs, any style," said co-owner Johnny Manganiotis.

Nearly 30 restaurants will participate in Sacramento’s annual restaurant week event “Dine ... Museo MayahuelYou can see the prix fixe menus from many of the participating restaurants here.See ...

Some of the most fun we’ve had in a year full of smash burgers and Caesar salads involved menus shaped by culinary crossovers: Restaurant takeovers and guest dinners are the moment’s favorite ...

However, a close second would probably be the various in-game menus. Barring a few exceptions, all video games have menus for tweaking settings, messing with your character, and generally handling ...

The only menu item that will be repeated from Krstic’s other restaurant, Mot Hai Ba, is the chocolate cake. It’s a tall slice, a play on red velvet with mascarpone, chocolate mousse and more.

A not-so-hidden Pleasant Street gem is getting ready to make its debut in the next couple of weeks, as a new speakeasy-themed restaurant and ... taste of their unique menu — which spotlights ...

The menu features regional specialties such as ... guests can enjoy an unlimited amount of any of the restaurant's 40 or so dishes for a set price, which Iričanin said will be under $50 for ...