Pasta is more than just food; it’s a love language. Among the many pasta dishes that bring families together, Creamy Ricotta ...

This easy and elegant appetizer is sure to be a hit with holiday guests or to take to a gathering. Here is how to make a ...

Beat the ricotta and eggs together in a food processor ... Let cool for 10 minutes before serving. Recipe courtesy of Home at 7, Dinner at 8 by Sophie Wright/Kyle Books, 2012.

When the leaves stop sizzling they are done. -Combine ricotta with a pinch of salt and goat cheese (if adding) in a bowl and mix until smooth. -Spoon onto a serving plate and drizzle the rosemary on ...

From birthdays to bake sales, holiday cookie exchanges to just something sweet to enjoy at home, get inspired to bake with ...

Mix the flower, sugar, baking powder, baking soda, and salt together in a large mixing bowl. In a separate bowl, combine the ...

Ricotta cheese and cottage cheese are delicious in many different dishes, but their subtle differences will help you decide ...

This elegant, bright pasta comes together in about the same amount of time it takes to boil spahgetti and heat up a jar of store-bought pasta sauce Try New York Times Cooking’s other dishes ...

Nici Wickes is serving up a gorgeous recipe for stuffed onions baked with tomato cream sauce, sure to satisfy the vegetarians ...

November 18, 2024 • In her new cookbook, "Life's Too Short to Stuff a Mushroom," chef and TV host Prue Leith reveals clever cooking tricks and shortcuts from her 65-year culinary career.