This Slimming World friendly recipe can be made in just one minute. It can satisfy the sweet tooth without the added fat and ...

Rhubarb is delicious in desserts, jams, and all kinds of recipes, but what exactly is this sweet, stalky vegetable? We've got ...

If you’re seeking some vegan Valentine’s Day desserts, I've got you! Of course, all of them are in shades of pink and red, ...

Ina Garten has shared dozens of recipes over the years on TODAY. Her favorite? This French apple tart. "To me, it’s just simple and elegant, which I love," Garten shared in an exclusive ...

Tart cherries have been valued for their medicinal properties for hundreds of years because of their high content of antioxidants, anti-inflammatory agents, and melatonin. This makes them a ...

With these recipes from the archive perfecting the art of baking a flawless tart, mini tart or tartlet doesn’t have to be a difficult task. In fact, you can comfortably make a savoury batch for ...

Halloween is next week, and for kids, it often means trick or treating. But what about the adults? Our Food Guy, Steve Dolinsky, says if you’re looking for treats that are a little more ...

A pop-up art gallery celebrating the 60th anniversary of Pop-Tarts features art created from the breakfast pastries – including an homage to one of the most iconic pop-art pieces of all-time.

Balance the tastebuds out with dry-aged Wollemi Duck, queen garnet plum, Roku Gin and juniper; and then fire up that nightcap with a dessert so good you’ll have dreams about it—a blood orange and Roku ...

When life gives you raisin bread, make raisin bread and butter pudding. A twist on the classic dessert we all grew up with, the rhubarb and raspberry add a nice tart touch. Rhubarb and apples are both ...

Squash is a staple of Sephardic cuisine. This Roasted Winter Squash and Onion Tart combines this mainstay with flavors and ingredients from the Levant to make a tempting seasonal appetizer or light ...