restaurantdive45m
What’s behind Potbelly’s unit growth momentum
The chain, which has signed over 300 store commitments since it began accelerating franchising in 2022, aims to grow from ...
Restaurant chain ditches seed oils 'lurking' in its ingredients
True Food Kitchen, with 47 U.S. locations, has become one of the first national restaurant brands to go 100% seed oil-free, ...
restaurantdive12d
One-third of independent restaurants expect sales declines from tariffs
Comparatively, 40% of small business owners expect no sales impact from U.S. tariffs on China and potential tariffs on Mexico ...
Celebs accuse Nando's of contributing to Wye pollution
Avara Foods is currently facing legal action over alleged pollution in the Wye from farms in Herefordshire and the Welsh ...
Restaurant Business8d
Trump plans more tariffs on foreign steel and aluminum
The president says he will enact levies on two metals that are key for both construction and equipment manufacturers. Will ...
How Loaded Fries and Large Sodas Helped One Restaurant Chain Beat Inflation Blues
Dave’s Hot Chicken added menu items and tweaked operations to offset rising wages for employees in California and other ...
The Soaring Cost of Eggs Is Hitting Your Local Breakfast Spot
Soaring prices have also led to at least two egg heists. In early February, thieves stole 100,000 organic eggs worth $40,000 ...
How Dave’s Hot Chicken Beat Rising Labor Costs
The restaurant chain added menu items and tweaked operations to offset rising wages for employees in California and other ...
National restaurant chain increases prices for egg dishes, citing bird flu as the cause
Between January 2022 and November 2024, 1,200 bird flu outbreaks were identified across 48 states, according to a Wildlife ...
NerdWallet on MSN5d
Cage-Free Egg Supply Takes Outsized Hit As Bird Flu Surges
With egg prices at a record high, shoppers know the pain of trying to buy eggs and finding only empty shelves or horrifying prices. But do you know how it’s ...