If you're looking to get a bunch of grapes but don't want pick the worst of the bunch, there's one thing you should pay close ...

Rising temperatures due to climate change are making red grapes less predictable. So vineyards are shifting to white instead.

“All colors of grapes—red, green and black—are a natural source of antioxidants and other polyphenols, which are found in every part of the grape, including the skin, flesh and seeds,” she adds.

California makes more than 80 percent of U.S. wine – on its own, the state is the fourth-largest wine producer in the world.

These little red and green globes pack plenty of nutrition By Sally Wadyka In the nutritional hierarchy of fruit, grapes rarely occupy a top spot. Their natural sweetness has earned them an ...

The effort to create them started in 1995 when local grape farmers and Ishikawa's Agricultural Research Center came together to develop a new breed of large red grape. Narrator: What they ended up ...

There was only room for one athlete aboard the skeleton sled that propelled Jon Montgomery to a gold medal at the 2010 Olympics in Whistler, B.C., but it took many people to make that dream come ...

Avoid woody or wrinkled grapes. Grapes that hang loosely from their stalks should be sweeter, but will have a shorter lifespan. Some grapes don’t peel easily, in which case cover a small ...