News

Alongside annual genetic evaluation updates, the American Angus Association® releases three new maternal EPDs to help characterize functional longevity and udder quality in Angus cattle.  The cow is a ...
On June 3, we departed the Kamloops hotel for a 1-hour and 15-minute drive to the Douglas Lake Cattle Company at Douglas Lake ...
A grass-fed carcase took out the top prize at this year's Mackay Show Carcase Competition, outperforming grain-fed entries in marbling and overall quality. The winning producer, Wayne Davis, Woonon ...
As prices have increased, restaurants have looked for more cost-effective cuts that still satisfy our canine teeth and bank balance, with the bavette having become the cut of choice for many, often ...
According to Yelp, Red Cow is the go-to spot in Rochester, Minnesota, for a delicious burger. This popular restaurant, conveniently located across from Saint Mary's Hospital at 217 14th Ave SW Ste 100 ...
The Midshore Veterinary Service in Easton recently hired two additional associate veterinarians, Carl August Harris II, originally from Trappe, and Karlee Cochran, originally from West Plains ...
The first investigation into PBDE levels in food produced from flood-prone land on industrial river catchments was conducted. In August 2008 samples of cows’ milk, along with grass and soil were taken ...
Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...
It’s been a hectic month here in Athleague, with first-cut silage completed for the suckler herd and second-cut silage taken from our multi-cut system for the store to finishing shed.