Learn how to whip up golden salmon patties with a side of fresh tartar sauce. This easy recipe uses simple ingredients but ...

In TODAY.com's Expert Tip of the Day, a dietitian reveals her go-to accessible and cheap food rich in brain-boosting omega-3s ...

When you’re trying to hit your protein goals, it’s easy to get into a rut of cycling through the same handful of high-protein ...

Tortilla and pita "pizzas" are one of my favorite emergency meals, and this hot weather-friendly version packs a ton of ...

A good crab cake is bound with as few cracker crumbs and as little mayonnaise as will hold it together. It’s a fiendishly brilliant strategy. There’s just enough egg in mayo to cohere, and the cooked ...

Tinned salmon is usually stored in brine, water or oil but once it’s been drained it can be a little dry, so many recipes suggest mixing in some mayonnaise to give it some much needed moisture.

Make These Salmon Meatballs with Potatoes" offers a flavorful and easy-to-make recipe using canned salmon. These delicious meatballs are mixed with mashed potatoes, seasoned perfectly, and then ...

Tinned salmon, avocado, lemon, mustard, mayonnaise and yoghurt are mixed together and popped on top of store-bought (or homemade) blini for a quick and easy canape idea by Justine Schofield.

1/2 c. fresh lime juice 2 Tbsp. fish sauce 2 tsp. sriracha 1 tsp. pure maple syrup 1 lb. baby bok choy (4 to 6 heads), trimmed, halved lengthwise, and thinly sliced 1 small head red cabbage (about ...

Introducing, the sad desk lunch solve you never knew you needed: This slaw—featuring shredded carrots, sliced cabbage and bok choy—packs in a ton of flavor, so you can pair it with whatever basic ...

Sales of tinned fish in the U.S. reached $2.7 billion in 2022, according to market data, up nearly 10% from 2018. Prices vary wildly; you could spend $7 or $70 on a single can of seafood.