This chocolate bread pudding recipe hails from Kentucky and calls for a rich bourbon caramel sauce to be drizzled over the ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron ...

Tis the season for stuffing, sweet potatoes, and squash — which, if you’re on a keto or paleo diet, or just trying to watch ...

But the humble date fruit can not only be the hero of sweet dishes but can elevate savoury dishes too. With Ramadan, it’s the ...

A potluck classic, hash brown casserole is also known as cheesy potatoes, funeral potatoes, and many other monikers. Canned ...

Ramadan (a holy month of fasting from dawn to sunset, prayer and worship for the Muslim community) falls on February 28 this ...

This simplified yet delicious version of the French classic is easy to make yet elegant enough for entertaining.

This tender quick bread has a lightly crunchy crust and is perfect with a cup of tea. Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith ...

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This chestnut stuffing gets its flavor from Italian herbs and uses only six ingredients overall. It'll be right up there with ...

For this balsamic vinegar recipe, you’ll marinate the mushrooms in vinegar gilded with reduced sherry, shallots, and herbs before stuffing them. See recipe. Not all Caprese salads are the same. See ...