The slab pie recipe starts with a pecan pie base, then each quarter section is topped with either sliced apple and cinnamon, ...

This is one of those recipes that will be passed down from generation to generation. Its delicious coconut flavor makes it ...

4: Scoop mixture into lightly sprayed muffin pans, filling 2/3 full. Bake until nicely brown on top, about 18 minutes for ...

Inspired by traditional velvet cake techniques, this white velvet cake variant uses egg whites and cake flour to achieve a ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

If you’re craving a sweet treat that is easy to make and combines the traditional flavors of apple pie with a modern twist, ...

This cake is adapted from a Milk Street recipe. Heat the oven to 350 degrees. Butter the sides of a 9-inch springform pan and line the bottom with parchment. Whisk the flour, baking powder and salt in ...

Grease a 7x11-inch baking dish ... Tip: Turn a plastic, sealable cake carrier upside down and use it to store and transport ...

In the quiet town of Dayton, Tennessee, where the rolling hills cradle memories of a bygone era, the spirit of a brave ...

Besides pumpkin pie, I hadn’t had another pumpkin dessert until I was well into adulthood, which is such a shame because of ...

Competition series Harry Potter: Wizards of Baking, premiering Thursday, November 14 on Food Network and Max. New episodes ...

1. Preheat oven to 350°F/ 177°C. Grease 10 stainless ice drop molds. Set aside. 2. In a bowl, combine beaten egg, oil and ...