This rice pudding cake is every bit as wonderful as ... To make the sauce, gently heat the raspberry jam, lemon juice and raspberry liqueur, if using. Serve each slice drizzled with a little ...

Grease a 20cm diameter by 11cm deep heatproof pudding basin with melted butter and spoon the jam evenly into the bottom Half fill a large pan with water, place on the heat and bring to the boil.

This Bakewell pudding is the softer ... Carefully spread the raspberry jam evenly over the pastry base. Lightly crush 3-4 of the raspberries in a small bowl and scatter the crushed berries ...