Polish mustard, or a sauce of your choice 1 large baguette Score the top of the sausages a few times and then cook them under the grill for about 3-4 minutes on each side or until cooked.

What do you bring home from your Poland trip when you don't have time to traverse the streets looking for nicely-packaged delicacies or are running a bit short on pocket money? Contrary to appearances ...

A Polish taco starts with a flour tortilla and features a grilled kielbasa sausage on a potato pancake with sauerkraut and spicy mustard. Nick Kindelsperger Sawa's Old Warsaw opened in 1973 in ...

Ziach Polish Foods 1625 Washington St. N.E. Minneapolis, MN 55413 (612) 789-0907 www.ziachpolamer.com. Ziach Polish Foods may not operate as a restaurant, but it's an ethnic grocery store in ...

The vast majority of Polish sausages in Chicago automatically come with yellow mustard, sauteed onions and pickled chiles. The best exception is Maria’s Standard at Kimski.

PHILADELPHIA (WPVI) -- Little Walter's is bringing an upscale Polish dining experience to East Kensington. Chef and owner Michael Brenfleck is hand rolling pierogies, making kielbasa, and crafting ...