Plant-based cheesemakers have struggled to achieve the right texture to compete with their dairy-based counterparts. But ...

With offerings ranging from cave-aged brie to Swiss fondue, Rebel Cheese is on track for its biggest year yet.

A new book by Professor Luigi Fontana with recipes from Healthy Longevity Chef Marzio Lanzini at the University of Sydney's ...

Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

Discover whether vegan cheese is health, according to dietitians and research. Learn about the pros and cons of vegan cheese ...

Your local supermarket’s dairy aisle looks different these days. Between the cheddar and mozzarella blocks, you’ll spot ...

These convenient pizza pies are made for dairy-free cheese enthusiasts and plant-based meat lovers alike! Picture this—crispy crust, rich sauce, melty vegan cheese, and all of your favorite toppings.

On the other hand, less processed foods like sugar, butter, and cheese may warrant closer scrutiny ... findings suggest that plant-based meat substitutes were often healthier than animal counterparts ...

Patients that substitute meat with plant-based meat alternatives have significant reductions in total cholesterol and LDL-C.

It's often used in soups or stews or blended into plant-based sauces, dressings, and desserts. It also works as a substitute for eggs. Silken tofu imparts very little flavor but offers moisture ...