A bill to ban the sale of so-called lab-grown meat might seem like a no-brainer in Nebraska, where beef is king.

Vegan strongman Patrik Baboumian has shared some of his favorite protein sources, including beans and other legumes ...

With the price of ground beef soaring, it may be time to start looking at cheaper alternatives. Here are some options that ...

Kim Kardashian and a slew of NBA players can't get enough of Beyond Meat's plant-based steak and more — get it here plus a ...

Some studies show that eating too much red or processed meat can increase the risk of cancer, especially colorectal cancer.

Plant-based meat products also typically contain some fiber — a nutrient associated with reduced risks of Type 2 diabetes, colorectal cancer and heart disease. An Impossible Burger has five grams, a ...

British vegan entrepreneur Heather Mills, founder of VBites, on what's going wrong for the plant-based industry – and how it ...

Sandwich lovers say these nine grocery store breads—from sourdough to multigrain—make the best handheld meals. Here’s what to ...

A London restaurant has become the first to be awarded a Michelin star by serving a plant-based menu. The Michelin Guide celebrated its 125th anniversary, with this year’s ceremony held at the ...

Some Frenchies will rub their butts on the ground because they have swollen anal glands in addition to an infected tail ...

Only a few people fundamentally oppose eating plant-based meat alternatives, a recent survey of 2,100 customers in the US shows. The study shows the price of meat alternatives is the most decisive ...