The researchers suspect that long-term declines in plant quality may be a largely unnoticed factor in falling animal ...

Climate change is reducing the nutritional value of plants due to rising CO2 levels, causing nutrient dilution and affecting the food web. • Faster-growing plants contain fewer nutrients like protein, ...

Now climate change is reducing the nutritional value of some foods that plant eaters rely on. Human activities are increasing atmospheric carbon dioxide levels and raising global temperatures. As a ...

District Collector G Rajakumari directed Anganwadi workers to ensure that children in Anganwadi centres will have ...

Yeo’s sponsors 300,000 packs of Yeo’s SuperSprouts™ Soy Milk and RM 200,000 cash contribution plus round cup trophies set to ...

Israeli researchers discover 780,000-year-old evidence of plant food processing at archaeological site, suggesting early ...

When was the last time you ate and only focused on eating? Many of us eat while working, fiddling with our smartphones or on ...

After ranking third to last in a national study for unhealthiest cities, Laredo aims to rise with efforts targeting nutrition ...

Schools pay to visit the farm. But schools from areas with the lowest household income or highest percent of English-language ...

The University of Missouri Extension and the Department of Conservation are enlisting landowners to plant and care for white ...

As 2024 begins, many are focusing on healthier diets and fitness resolutions. Is Climate Change Secretly Sabotaging Your 2025 ...

These high-carb foods can enhance your athletic performance and recovery, help you gain weight, boost your metabolism, and ...