While sea salt has a bright taste and slightly briny taste that is used to enhance the flavour of dishes, Himalayan salt is milder and slightly sweeter. Sea salt can have a coarse or flaky texture.
Salt is a staple ingredient in any kitchen, but there's more than just the table variety available. Here's what experts ...
Sauna made from pink salt bricks and tiles has gained reception and preference in the population, adopting them for ...