7. Scoop up the dough in 2 tablespoon balls and roll them gently in your hands to form smooth rounds. Place them on the baking sheets 2 inches apart. With your palm, flatten them slightly. Press 1 peanut butter cup into the center of each cookie.

Make the cookie dough. Beat room-temperature butter, creamy peanut butter, brown sugar, granulated sugar, and kosher salt in a stand mixer until well-combined and slightly lighter in color. Beat in a large egg and vanilla extract, then add all-purpose flour and baking soda and mix until just combined.

This Peanut Butter Cup Cookies Recipe is my favorite cookie recipe of all time!! My mom makes these every Christmas, and

I don’t bake often and peanut butter is my absolute favourite, so to minimize my chances of messing this up, I opted for a simple and straightforward peanut butter cookie recipe from 2020. It’s from the “3-Ingredient Baking Book” by Charmian Christie. Two cups of sugar, two eggs and two full cups of peanut butter are all it took to get going.

Make your celebrations unforgettable with this decadent Chocolate Peanut Butter Cake! 🎅🍰 Featuring two layers of soft and moist chocolate cake, light and fluffy peanut butter frosting, and a rich chocolate ganache topping,

Peanut butter blossoms, also known as Hershey Kisses cookies, are the ultimate holiday treat. These soft peanut butter cookies topped