To amp up the flavor in the mushrooms, we add chunjang (Korean black bean paste) and oyster sauce for a deep savory and umami ...

The magic won’t be in the form of the hallucinations normally associated with the term. This time, the magic comes from early ...

Today, Michelin-starred chef Dominique Crenn is in the Bon Appétit test kitchen to make her most difficult dish: oysters, ...

DEAR MISS MANNERS: Please tell me the correct way to eat oysters. GENTLE READER: Do not believe those who advise you to swallow them whole. That is, unless you want your fellow diners grabbing you ...

Imphal: At least twelve people were hospitalised due to food poisoning after eating dishes arranged with wild mushrooms and partly rotten fish in two districts of Manipur during the past 24 hours.

A 98-year-old Australian woman has died after she and her son ate poisonous mushrooms they had picked from their garden in Melbourne. Loreta Del Rossi passed away on May 22 after suffering a fatal ...

His team’s solution? Have the tiny microbes get fat by eating plastic waste, then kill the microbes and turn them into a carbohydrate- and protein-rich powder that smells like nutritional yeast ...

A 98-year-old Australian woman has died after she and her son ate poisonous mushrooms they had picked from their garden in Melbourne. Loreta Del Rossi passed away on May 22 after suffering a fatal ...

When they started harvesting oysters, they used conventional plastic harvest plastic bags, similar to the mesh onion bags you get at the grocery store. Plastic bags are standard but generate a lot ...

Add articles to your saved list and come back to them any time. An elderly grandmother died after picking wild mushrooms from her front yard and eating them in a dinner of rice and tuna.

The Victorian coroner has found a 98-year-old woman died in Melbourne's east in May after consuming poisonous mushrooms she found in her garden. The Bayswater woman died a week after eating the ...