Oven-roasting corn on ... This method is tasty, too. Roasting corn in the husk produces juicy kernels, with a few browned ones; a winning combination. The husks dry and peel away as the corn roasts, ...

Preheat the oven to 350°. Cut off the top third of the ... Light a grill. Peel back the corn husks, keeping them attached. Discard the silk. Spread the herbed garlic all over the corn.

Corn on the cob ... clean — no husks or silk. Read more: 13 Simple Tricks To Pick The Best Fresh Fruit Every Time Most ...

With the husks removed, butter generously coating each cob before it's wrapped tightly ... delivers a more delicate and consistent texture. Oven roasted corn tends to be softer, with every kernel ...

This will definitely go into my rotation of summer recipes. Yearwood leaves her corn in the husk while grilling For Yearwood's in-the-husk corn on the cob, she adds a little heat with smoked ...

Most people opt to grill corn on the cob ... roasted, which was different from all the other methods. This method was, again, super easy. All I did was stick the corn (still in its husk) in ...

Making corn on the cob is simple, but making a ton of cobs at once for a gathering is a much more difficult task, unless you ...