Japão é o maior mercado consumidor do peixe, onde ele é um símbolo de luxo e tradição . Leia na íntegra na Forbes Brasil.

Um atum bluefin de 276 kg foi vendido em Tóquio, no Japão, por U$ 1,3 milhões (cerca de R$ 8 milhões) no primeiro leilão do ...

These are all the best omakase-only spots in the city. And if you're looking for the best sushi spots in the city, use this ...

There is an implicit uniqueness and intimacy to cooking for your loved one, much more so when it concerns the difficulties of ...

Seafood holds a revered place in global cuisine, captivating palates with its rich diversity and oceanic flavors. For foodies ...

A sushi chain spent $1.3 million on a massive bluefin tuna at Tokyo's New Year auction, marking the second-highest bid in the ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist. She has a decade of ...

From themed parties to family-style meals, there will be a full plate of options for diners to choose from this year.