Worldwide, farming is responsible for more than 20% of greenhouse gas emissions and uses more than 70% of all fresh water ...

In some of the earliest settlements in North America, specifically in Jamestown (in modern-day Virginia), and the Plymouth colony (in modern day Massachusetts), the original settlers that survived ...

Farming methods that support nature improve both biodiversity and crop yields, but more extensive measures may require ...

A former engineer, Lokesh Patade switched careers to introduce geranium cultivation in Chhattisgarh—creating eco-friendly air ...

Organic produce is consumers’ No. 1 gateway to the retail organic market. Organic fruits and vegetables have moved from niche to need-to-have offerings for ...

The Zacks Agriculture - Products industry has been bearing the brunt of lower commodity prices. High input costs and labor ...

Aphids are small black flies that suck the sap from your plants, and if your garden is infested with them, here are five ...

Artificial intelligence could revolutionize crop farming by analyzing large amounts of data from soil sensors. Purdue University researchers are working on this technology.

Togo Tomato is a compact, high-yielding variety ideal for Indian climates. Thriving in containers with minimal space, it ...

To combat climate change, California aims to expand organic production as part of its strategy to reduce greenhouse gas emissions and achieve carbon neutrality. But the push to bolster organic farming ...

For Jeremy Gustafson, fighting to protect Iowa’s precious soil and water is more than just advocating for proper land ...