The University of Nairobi (UoN) joins Jomo Kenyatta University University in winemaking, as it seeks to sway allegiance to ...

Salads are a staple in many diets, providing a light and refreshing meal option. However, the taste of a salad can ...

Grocery store produce Apples, lettuce, limes, tomatoes—the list goes on as the aisles do. Typically, shoppers head right to ...

Whether homemade or store-bought, this is a simple snack on the go. Jonathan Valdez, owner of Genki Nutrition and media spokesperson for New York State Academy of Nutrition and Dietetics, makes his ...

Drying or “dehydrating” helps preserve food by removing enough moisture from the produce that bacteria, yeast and molds cannot grow. While historically the sun and wind were used, nowadays home ovens ...

The diet expert left a legacy of healthy advice following his death in the summer including some does and don't of eating fruit ...

A study reveals that Mediterranean and green-MED diets rich in polyphenols may slow brain aging and reduce neurodegeneration through improved glycemic control.

Note: Briefly Educational is a local education roundup created out of necessity. There are just too many stories and not ...

Note: Briefly Educational is a local education roundup created out of necessity. There are just too many stories and not ...

Thanksgiving is a time for gathering with loved ones, but while you’re enjoying the holiday feast, it’s important to keep an ...

Anything natural is far better than processed one," says dietician Anushree Sharma, emphasising the importance of whole ...