Lauren Gray is a New York-based writer and editor with nearly a decade of experience covering health, wellness, ...

Over the years, we’ve enlisted food experts and staffers to evaluate 36 brands of chocolate in taste tests. We’ve found Recchiuti’s flavors, craftsmanship, and packaging to be nothing short ...

Kim Mishra (L) and Anian Schreiber (R) cooperated on the new chocolate making process Imagine picking up a nice juicy apple - but instead of biting into it you keep the seeds and throw the rest away.

To activists who have fought chocolate firms for years, the ruling came as a blow. "They decided on the budgets, they decided on the planning, on the business aspects - all those things were done ...

Wander down the baking aisle of any grocery store and you'll notice several boxes labeled baking chocolate. Some say unsweetened, others bittersweet or semisweet, and another is labeled German's sweet ...