O’Neill Vintners & Distillers, a Certified B Corporation, boldly enters the fast-growing functional beverage market with the ...

Do you kick-start your day with a freshly brewed coffee loaded with a spoonful of sugar? You’re not alone. Processed white ...

Keeping an eye on your sugar intake isn't a bad thing -- and neither is indulging in a sweet treat. It's all about finding ...

IFT First, the global food science and innovation expo, showcases cutting-edge advancements in food and beverage technology: ...

Clean label is a broad concept without a clear definition, but holistically, it’s about simplicity, clarity, and transparency ...

Sweet tooth or not, it’s all too easy to consume more added sugar than we realize. It sneaks in through unexpected sources ...

As for natural sweeteners, stevia is notorious for its bitter aftertaste, and sugar alcohols can sometimes leave a sour taste on the tongue, says Doerfler. Certain artificial sweeteners have been ...

Maple syrup and honey are both delicious natural sweeteners. But they both still count as added sugar, dietitians say. Here's which one is healthier for you.

Sweet Innovation, Less Sugar: Chanson International Holding Refines Natural Sweetener Blend for Healthier Beverages and Baked Goods Provided by GlobeNewswire May 7, 2025, 5:00:00 AM ...

Alongside this, the demand for sugar substitutes has grown, and leading the way is monk fruit sweetener. A natural sugar alternative, monk fruit extract is said to be 150-250 times sweeter than ...

These natural sweeteners are better (and tastier) than the processed stuff. Plus, other simple ways to cut your sugar intake. Luke Daugherty Medically Reviewed April 18, 2025 7:30 a.m. PT ...

Other sugar alcohols are less sweet than sugar. Usage: While sugar is the default sweetener for most products, sugar alcohols are generally used in diabetes-friendly, sugar-free, or diet products.