Arrange bacon pieces in a single layer in a large cast-iron skillet. Cook over medium, turning occasionally, until crisp, 12 to 15 minutes. Transfer bacon to a plate lined with paper towels.

Even if Red Lobster doesn't go out of business, we still recommend getting this dish at Chili Willie's instead. Go: 702 Main St., Boonton; 973-299-8775, chiliwilliesrestaurant.com . Lobster Bisque ...

3 to 4 small raw, shell-on lobster tails (4 to 6 ounces each)2 tablespoons butter1 shallot, thinly sliced (about ½ cup)3 cups shrimp shells (from 12 ounces shrimp) or 6 ounces shell-on shrimp1 ...

Red Lobster CEO Damola Adamolekun has had a lot to say about the seafood chain he’s attempting to revive—particularly in the aftermath of its endless shrimp debacle. And recently he even ...

Even if Red Lobster doesn't go out of business, we still recommend getting this dish at Chili Willie's instead. Go: 702 Main St., Boonton; 973-299-8775, chiliwilliesrestaurant.com . Lobster Bisque ...